On October 16th, 4th grade students shared with the school community an educational display about the Food Wheel.
Through this activity, students highlighted the importance of a healthy and balanced diet, which provides the nutrients needed for growth, learning, and overall well-being. A varied diet helps prevent diseases and promotes healthier lifestyles from an early age.
The panel also emphasized the importance of choosing sustainable food products, such as seasonal and locally produced foods, reducing food waste, and making responsible choices that help protect the environment
By combining healthy eating habits with sustainable consumption, students learned that caring for their health and caring for the planet go hand in hand.
